Cooking time | 30 minutes |
Monday |
---|
Tuesday |
---|
Wednesday |
---|
Thursday |
---|
Friday |
---|
Saturday |
---|
Sunday |
---|
In a mixing bowl with 1 cup of flour & salt, pour in the hot water & stir with a fork (or by hand) to combine well. If dough is too sticky add more flour until it is soft but not loose or runny.
... (Recipe available upon purchase)