THE HONG KONG PEARL

BANG BANG SHRIMP SALAD

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San Diego, CA, USA

312 Reviews

Cooking time

35 minutes

$ 48.00

4 Servings

Order before 12.59pm Sunday 28th Apr and get item shipped Tuesday 30th Apr

Shipping days

Delivery on Wed or Thurs

A spin on the classic Szechuan cold noodle appetizer with shrimp

Allergens

Crustaceans, Sesame seeds, Soya

Shipped from USA, CA, San Diego 8588882975

Skill Level

Spice

About the dish

The reference of "Bang Bang" or "ji" in this dish translates to a tool used for hitting, beating or smashing. Here we utilize a tool to flatten the shrimp so we attain more surface area for marinade absorption.

Ingredients

Tools needed

Knife & board, Measuring spoons & cups, Mixing bowl, Whisk, Large pot, Saute pan, Colandar

Marinade

Shrimp
Garlic cloves (finely minced)
Ginger (peeled & finely minced)
Sambal Oelek
Canola oil

Dressing

Tahini
Soy sauce
Honey
Rice wine vinegar
Chili oil
Sichuan peppercorn (ground)
Sesame seeds (toasted)
Canola oil
Sesame oil

Salad

Carrot (shredded or julienne)
Cucumber (julienne)
Noodles (blanched)
Scallions (sliced)
Tahini dressing (prepared)
Cooked shrimp (prepared)
Cilantro (stemmed)
Sesame seeds (lightly toasted)

Shop Policy

Once item is purchased there is a no return and refund policy. If item has been damaged during shipping please contact us via email at support@chefmealkits.com with an image of the damaged box and items inside within 24Hr of receiving the box. Please also include your username.

Method

Marinade