Cooking time | 1 hour |
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In a mixing bowl, stir in soda water to tempura flour & incorporate. Use chopsticks or whisk or fork.
... (Recipe available upon purchase)
In a bowl, gently mix together all ingredients & season to taste. If you don't have a zester, use a grater.
... (Recipe available upon purchase)
Halve & devein garlic clove, on a cutting board with the flat side of your chef knife, press & smear clove to a fine paste (may use a small pinch of salt to help)
... (Recipe available upon purchase)
Heat oil in a pot over medium heat to 350F degrees. Dip cold stuffed blossoms into the cold batter & fry till golden brown, flip once to ensure even cooking & coloring. Drain on paper & dust with paprika.
... (Recipe available upon purchase)