SIRENS BAR AND RESTAURANT

SICILIAN STYLE SWORDFISH

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San Diego, CA, USA

80 Reviews

Cooking time

40 minutes

$ 62.00

2 Servings

Order before 12.59pm Sunday 12th May and get item shipped Tuesday 14th May

Shipping days

Delivery on Wed or Thurs

Sicilian Style Swordfish, Tri-Color Cauliflower, Tomato & Garlic Relish.

Allergens

Cereals containing gluten, Fish, Milk

Shipped from USA, CA, San Diego 6196465238

Skill Level

Spice

About the dish

Not only my personal favorite on the Sirens menu but it's also something I grew up eating. The sauce that my father reminds me he taught me everytime he comes in to dine, is still prepared the same way today, in both his home & mine.

Ingredients

Tools needed

Mixing bowl, knife & board, measuring spoons, baking sheet or pan, saucepan, basting brush

Tomato relish

Heirloom tomato (small diced)
Garlic (minced)
Parsley (chopped)
Lemon (1/4 juiced)
Olive oil
Salt & pepper

Cauliflower

Cauliflower (florets)
Water (boiling)
Olive oil
Garlic (minced)
Salt & pepper

Swordfish

Swordfish fillet (pat dry)
Italian breadcrumbs
Romano cheese (grated)
Olive oil
Lemon (wedges)

Shop Policy

Once item is purchased there is a no return and refund policy. If item has been damaged during shipping please contact us via email at support@chefmealkits.com with an image of the damaged box and items inside within 24Hr of receiving the box. Please also include your username.

Method

Tomato relish

01
In a mixing bowl with the diced tomato (don't worry too much on a perfect dice) along with the garlic & parsley, add olive oil & the juice of a 1/4 lemon. Mix all ingredients together well.
... (Recipe available upon purchase)

Cauliflower

01
Prepare an ice bath. Bring salted water in a pot to a boil over high heat. Carefully add cauliflower florets & blanch for 2 mins then immediately shock in ice water (to stop the internal cooking) for 1-2 min. (Note: Start to cook fish before finish cauliflower to time out service.)
... (Recipe available upon purchase)

Swordfish