Cooking time | 1 hour, 10 minutes |
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In a large mixing bowl or container, mix all ingredients together & toss in the duck to coat well.
... (Recipe available upon purchase)
In a large pot, cover potatoes with cold water, season generously with salt & bring to a boil. Cook potatoes until soft, aprx 20 mins, then drain thoroughly.
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In a small pot over medium heat, bring honey to a bubble, add chilies & simmer for 4-5 mins.
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Add both ingredients into a large mixing bowl or baking dish & whisk together to combine well.
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In a deep fryer or a large deep pot, preheat the oil to 305F degrees (fry in batches). (Pro Tip: This temp will provide a thorough cook without burning the exterior, resulting in a perfect crisp.)
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