LEMON BERRY RICOTTA CAKE
Casual dining
Desserts
Italian
Preparation time 20 minutes
Cooking time 1 hour
1
$ 28.00

Order before 12.59pm Sunday 31st Mar and get item shipped Tuesday 2nd Apr

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Lemon & Blackberry Ricotta Cake
Allergens
Cereals containing gluten, Eggs, Milk
Shipped from USA, CA, El Cajon 6193683705
0 Reviews Rating
Skill Level
Spice
About the dish
This moist & fluffy ricotta cake streaked with blackberries is a perfect finish to a meal, an evening with friends, or even as a sweet breakfast.
Ingredients
Tools needed
Bowl, Whisk, Knife & board, Small saucepan
Ricotta cake
  • Flour
  • Sugar
  • Baking powder
  • Sea salt
  • Eggs
  • Ricotta
  • Vanilla extract
  • Butter (melted)
  • Blackberries
  • Lemon (zested)
Blackberry compote
  • Blackberries
  • Sugar
  • Water
Shop Policy
Once item is purchased there is a no return and refund policy. If item has been damaged during shipping please contact us via email at support@chefmealkits.com with an image of the damaged box and items inside within 24Hr of receiving the box. Please also include your username.
Method
Ricotta cake
  • 01

    Preheat oven to 350F. Line a 9" diameter cake pan with parchment paper & lightly coat with nonstick spray. (Pro Tip: Use wax paper if you don't have parchment. Place pan on paper & trace around the bottom of to get the correct size circle.)

  • ... (Will be accessible after buying)

Blackberry compote
  • 01

    Place blackberries, sugar & water in your saucepan, over medium heat. Cook (stirring occasionally) till the berries become soft & begin to break down, aprx 4-5 mins. Remove from heat & let cool.

  • ... (Will be accessible after buying)

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March 25, 2019
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