Cooking time | 1 hour, 30 minutes |
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In a bowl, whisk all ingredient together well. This can be made a day ahead.
... (Recipe available upon purchase)
Combine all prepared ingredients (Except Octopus) in a large pot & bring to a boil over high heat.
... (Recipe available upon purchase)
In a large pot over medium heat, sweat onions till just tender & translucent (aprx 6 mins), then add garlic & saute till golden (do not burn).
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While your octopus is resting, section (or peel & slice) oranges, place in a bowl & set a side.
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On the grill, or in a large skillet or heavy bottom saucepan oiled & over medium-high heat, sear the tentacles well (on both sides) to brown or charred the surface. (Pro Tip: You can push down with lid or spatula or panini press to help the browning/marking process.)
... (Recipe available upon purchase)