| Cooking time | 1 hour, 30 minutes |
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Combine all ingredients in a pot & bring to just a boil, reduce heat to low, cover & simmer for aprx 45 mins or until liquid thickens & rice is al dente tender.
... (Recipe available upon purchase)
Butterfly chicken breast, toss with all ingredients in a bowl to thoroughly coat.
... (Recipe available upon purchase)
In a pot or saucepan, bring water to a boil. Reduce heat to a simmer & gently add eggs one at a time.
... (Recipe available upon purchase)
Ladle black rice porridge into shallow dinner bowls & top each with half of the shredded chicken 7 half of the ginger, 1 soft boil egg, then sprinkle with toasted sesame seeds & garnish with scallions.
... (Recipe available upon purchase)
