| Cooking time | 2 hours, 10 minutes |
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Place all ingredients in a sauce pot & bring to a boil over high heat then reduce heat to low & simmer for 10 mins; remove from heat.
... (Recipe available upon purchase)
In a bowl, mix together the spices & dry seasoning. Preheat your oven to 400F as well.
... (Recipe available upon purchase)
Mix all ingredients in a stand mixer with the paddle attachment or by hand in a mixing bowl, until dough comes together. Turn out on a lightly dusted surface, fold & knead until well formed & smooth, 5-8 mins.
... (Recipe available upon purchase)
In a saute pan over medium heat with a tsp of oil, begin frying off you braised brisket. When the bottom side is slightly crispy, smash up & separate the meat into smaller pieces; flip to crisp other side.
... (Recipe available upon purchase)
